3 chicken breast
2 cups BBQ sauce
1 Tbs honey
1 can crushed pineapple
Dice up chicken breast and place in crockpot.
In a mixing bowl combine the BBQ sauce, honey, and crushed pineapple (including juice).
Pour mixture on top of chicken.
Cook on high for 4 hours or until chicken has internal temperature of 165 degrees.
Serve with rice.