Happy New Year, Honey! A new year equals a new you, and 2018 promises to be the sweetest yet. Start your year off right with these TOP TEN honey tips and tricks!
You're going to need a lot of energy to make it a great 2018! Try this recipe for Honey Energy Bars. Honey is often called "nature's perfect energy." Whereas refined sugar simply has empty calories, honey contains small amounts of proteins, enzymes, amino acids and minerals.
Sadly, it's likely you or someone in your family will get sick this winter. Try this recipe for Honey Cough Syrup to soothe your sore throat.
Homemade slime, putty and play dough is all the craze among young people! Try this easy recipe for Honey Play Dough.
There are more than 300 varieties of honey in the US. It all depends on the flower the bee got the nectar from! Make a goal to try at least two new kinds of honey in 2018. Buckwheat honey is great in BBQ sauces and wildflower honey would be delicious in honey butter!
When Spring arrives, plant a bee-friendly garden in 2018! Plant native flowering plants like Bee Balm, Blackeyed Susan or Goldenrod, and choose flowers that bloom at various times throughout the growing season so the honeybees will have a continuous supply of food.
Honeybees add nearly $20 billion to the value of US crop production through pollination! As honeybees gather pollen and nectar for their survival, they pollinate crops like apples, cranberries, melons and broccoli. Try this pollination experiment that uses Cheetos!
Read a book about honey, beekeeping or honeybees in 2018! Check your local library or read one of our favorites: Jump into Science: Honeybees, The Honeybee Man or What if There Were No Bees?
Use honey to help with your seasonal allergies! By eating a few teaspoons of local honey each day, your body can build up an immunity to the pollens in your area.
Did you know Cleopatra used to take baths with milk and honey for soft and silky skin? You can, too! Try this recipe for Milk & Honey Bath Melts.
Start every day out right by eating honey for breakfast! Try spooning some into hot tea, drizzling it on your peanut butter toast or sweetening up your oatmeal.